What causes feet skin to go yellow? A few recommendations
Do you have yellow feet issues and you are searching for some tricks to help you deal with this medical condition? Did the five reasons above help you with your issue? If not, try to remember if you’ve had any stomachaches or headaches, blood in your stool, dizziness, shortness of breath or a fever lately. If you have, then you need to contact your GP straight away. In this case, your yellow feet can be a sign of a more serious condition.
Possible Yellow Feet Causes : Hypercarotenemia: A harmless but unsightly cause of feet turning a shade of yellow is hypercarotenemia. This is seen with a buildup of beta-carotene in the connective tissues, due to excessive consumption of the pigment in plant-based foods. Related foods include oranges, carrots, squash, spinach, and potatoes, among others.
Onychomycosis is a term used to describe a typically slow-growing fungal infection beneath the toenail. Symptoms include a white or yellowish discoloration, the thickening, and flaking of the nail, and the separation of the nail from the nail bed. Onychomycosis often accompanies athlete’s foot and is more common is people with a weakened immune system or peripheral vascular disease (characterized by a diminished blood flow to the extremities). Diagnosis can be made with a visual evaluation and supported with a KOH test. A tissue culture from nail trimmings can help identify the specific fungal pathogen.
Carotenemia results from high levels of carotenoids in the blood. Carotenoids are yellow-red pigments in fruits and vegetables. The most well-known carotenoid is beta carotene, which occurs naturally in carrots. The body converts beta carotene to vitamin A. When a person consumes normal amounts of carotenoids, these pigments leave the body in the urine, sweat, and stool. However, high intakes of more than 30 milligrams (mg) per day can result in the skin taking on a yellow tinge that commonly affects the soles of the feet and the palms of the hands. Foods high in carotenoids include: orange vegetables, such as carrots, sweet potatoes, and squash; green vegetables, including broccoli, kale, and peas citrus fruits; other fruits, such as apricots, mangoes, and papaya. Medical conditions that affect the body’s ability to remove carotenoids also contribute to carotenemia. People who develop carotenemia from consuming too many carotenoid-rich foods typically notice that their yellow skin returns to normal once they reduce their intake of these foods. People who get carotenemia due to an underlying medical condition may notice an improvement in carotenemia symptoms once they control the condition with medications, lifestyle changes, and other treatments. Find additional details at Yellow feet.
How to Treat Yellow Feet: Home remedies may be effective at treating less severe cases of yellow feet. Consult with a physician if you suspect that your discoloration is caused by chemical poisoning or chronic health conditions. Apply a potato paste to the feet to get rid of yellow coloring. Boil potatoes and mash well. Rub on the feet until mashed potatoes are cold. Repeat daily until a normal color returns. Limit consumption of yellow-colored vegetables and carrots.